All whiskies / Scotland
Auchentoshan Three Wood
Triple-distilled Lowland malt from Auchentoshan, matured in three types of cask — bourbon, Oloroso and Pedro Ximénez. A light spirit given rich raisin and chocolate sweetness.
Details
| Brand | Auchentoshan |
|---|---|
| Distillery | Auchentoshan |
| Origin | Scotland / Lowlands |
| Style | Single Malt |
| Age | NAS |
| ABV | 43% |
| Cask | Bourbon, Oloroso and Pedro Ximénez casks |
Flavour profile
- Smoky
- Sweet
- Fruity
- Spicy
- Rich
* Editorial estimate.
Tasting notes
- Nose
- Rum-soaked raisins, stewed fruit, chocolate and nuts.
- Palate
- Chocolate, raisins, toffee and dates, held together by coffee and spice.
- Finish
- Warm and long, with sweetness and spice lingering.
* Editorial tasting notes.
How to enjoy it
- Neat
- On the rocks
- With water
The rich sherry sweetness is best enjoyed neat. On the rocks it tightens up nicely and works as an after-dinner dram.
Food pairing
Fruit cake, chocolate or blue cheese — anything sweet and rich.
Background & production
A single malt from Auchentoshan distillery at Dalmuir near Glasgow. Unusually for Scotland, it triple-distils all of its spirit, and it is now part of Suntory Global Spirits.
Three Wood does what the name says: after maturing in American oak ex-bourbon barrels, it is finished in Spanish Oloroso sherry casks and then Pedro Ximénez sherry casks.
It carries no age statement and is bottled at 43% ABV, pairing the lightness of triple distillation with deep sherry sweetness.
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Sources: royalmilewhiskies.com / en.wikipedia.org
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