All whiskies / USA
Michter's US*1 Kentucky Straight Rye
The rye in Michter's US*1 line, bottled one barrel at a time. Peppery spice meets citrus and butterscotch sweetness.
Details
| Brand | Michter's |
|---|---|
| Distillery | — |
| Origin | USA / Kentucky |
| Style | RyeAmerican rye whiskey is made from a mash of at least 51% rye and aged in new charred oak containers. It tends to be spicier and drier than bourbon. |
| Age | NAS |
| ABV | 42.4% |
| Cask | New oak casks |
Flavour profile
- Smoky
- Sweet
- Fruity
- Spicy
- Rich
* Editorial estimate.
Tasting notes
- Nose
- Peppery rye spice with citrus peel and butterscotch.
- Palate
- Lively spice and butterscotch sweetness over toasted oak.
- Finish
- Clean spice and oak with a lingering touch of sweetness.
* Editorial tasting notes.
How to enjoy it
- Neat
- On the rocks
- Cocktails
Enjoy the balance of spice and sweetness neat or on the rocks. It also suits rye classics such as the Manhattan.
Food pairing
Pastrami sandwiches, smoked meats or peppery cheeses.
Background & production
A rye from Michter's, based in Louisville, Kentucky. The US*1 line is named in tribute to the company's heritage, which it traces back to America's first whiskey company.
It is made from select American rye and aged in fire-charred new American white oak barrels. Each bottle comes from a single barrel, released only when the master distiller and tasting panel deem it ready.
It is bottled at 42.4% ABV (84.8 proof).
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Sources: michters.com
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